Sopapilla Cake

Name: Sopapilla Cake
Prep time: 15 min
Cook time: 35 min
Total time: 50 min
Yield: 10
Ingredients: 2 Cans Crescent rolls; 2 8 oz Package cream cheese; 1 cup Sugar; 1 Egg; 1 stick Butter; 1 tsp Vanilla; ¼ cup Sugar w/ 2 tsp cinnamon mixed together (topping)

Courtesy of Marsha

CategoryDesserts

Sweet, Crispy & Flaky. A Delicious Cinnamon-y Dessert.

Yields10 Servings

Prep Time15 minsCook Time35 minsTotal Time50 mins

2 Cans Crescent rolls

2 8 oz Package cream cheese

1 cup Sugar

1 Egg

1 stick Butter

1 tsp Vanilla

¼ cup Sugar w/ 2 tsp cinnamon mixed together (topping)

Preheat over to 350 degrees.

Spray a 9 x 13 pan with Pam.

Open 1 can Crescent rolls, pinch together and place in bottom of pan.

Whip cream cheese until smooth, add sugar, egg, vanilla and whip until smooth. Put mixture in the pan.

Open Crescent rolls, pinch together and place on top of the mixture.

Melt 1 stick of butter and pour over the top of the Crescent rolls, sprinkle with topping mixture.

Bake 350 degrees 30-35 minutes until brown and set.

Ingredients