Sweet, Crispy & Flaky. A Delicious Cinnamon-y Dessert.
Preheat over to 350 degrees.
Spray a 9 x 13 pan with Pam.
Open 1 can Crescent rolls, pinch together and place in bottom of pan.
Whip cream cheese until smooth, add sugar, egg, vanilla and whip until smooth. Put mixture in the pan.
Open Crescent rolls, pinch together and place on top of the mixture.
Melt 1 stick of butter and pour over the top of the Crescent rolls, sprinkle with topping mixture.
Bake 350 degrees 30-35 minutes until brown and set.